-
Lead Line Cook
(Chefs/Kitchen)
At the InterContinental Minneapolis-St. Paul Airport, we believe that food is not just a meal, but an experience. Are you an experienced, creative line cook, ready to lead a dynamic team in one of the most vibrant cities in the country? Step into the bustling, ever-evolving food scene of Minneapolis and join our culinary tribe!
-
Hotel Food and Beverage Manager
(Food & Beverage)
$500 welcome bonus
Ensure an outstanding guest experience for all who chose to dine at our restaurants and cafe
-
Line Cook
(Chefs/Kitchen)
$500 Welcome Bonus!
. Duties will include cooking, expediting, and opening/closing oversight. Must have previous cook experience.
-
Banquet Captain
(Catering/Banquet)
$500 hiring bonus
Are you ready to take the lead in creating unforgettable events?
-
Room Attendant / Housekeeper
(Housekeeping)
First impressions are everything! As a Room Attendant with Graves Hospitality you have the opportunity to create lasting memories for every guest, ensuring guest rooms are comfortable, inviting and clean. The luxury our guests experience will ensure their return.
careers.graveshospitality.com/intercontinental-msp-airport/jobs